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AVOCADO SALAD

 
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INGREDIENTS

¼ c. extra-virgin olive oil

Juice of 1 lemon

¼ teaspoon cumin

Kosher Salt

Freshly ground black pepper

3 tropical avocados, cubed

1 pt. cherry tomatoes, halved

1 small cucumber, sliced into half moons

1/3 c. corn

1 jalapeño, minced (optional)

2 tbsp. chopped cilantro

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INSTRUCTIONS

In a small bowl, whisk together oil, lime juice, and cumin. Season dressing with salt and pepper

 

In a large serving bowl, combine avocados, tomatoes, cucumber, corn, jalapeño, and cilantro, cherry tomatoes. Gently toss with dressing and serve immediately. 

PRESENTATION IDEA

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SOURCE: DELISH